Mexican and vegan can easily go together, yet most Mexican restaurants in the Valley only go as far as offering veggie burritos or fajitas and rice sans butter.
Until Hussong’s Cantina. It’s the place to go for vegan Mexican food on The Strip (and, if we’re honest, the best vegan Mexican in town).
This Mexican joint located in Mandalay Bay’s Shoppes, gets the vegan dining right. With a complete menu (we’re talking an entire page) offering appetizers like nachos with Daiya cheese and vegan sour cream, along with entrees that include “meat”-packed burritos and enchiladas, plus “fish” and street tacos, and the crowning glory: an absolutely gorgeously delicious chocolate cake topped with light and creamy peanut butter icing.
Get there. Now.